Gregoria Sucle Apaza was one of the first people to embrace her new family sized greenhouse that was one of over 110 greenhouses funded by Heart Walk Foundation from sales of textiles and donations. She eagerly planted seeds we donated. Her kale was enormous! Gregoria lvoes growing chard, spinach, cabbage, carrots, and other vegetables to supplement the potatoes everyone eats every day for every meal all year. Although her village of Yanaruma lies above 15,000 feet (4500 m) these cold weather crops do well in her greenhouse.